We’ve had plenty of bourbon threads, and as the bourbon craze wanes, let’s focus on tequila. Mrs. Lumpdawg told me last night that we’re moving to tequila as the temperatures rise. Problem is I know squat about tequila. She bought a bottle of Clase Azul today after having a glass of it last weekend. It’s terrific, but it’s crazy expensive.
- What should we be looking for in tequila?
- Why does it come in clear, light brown, and dark brown?
- Which one is better for sipping verse making drinks like margaritas?
- What’s good verse popular?
- Will Jack the Pup enjoy tequila ice as much as bourbon ice?
